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8-K - CURRENT REPORT - Chefs' Warehouse, Inc.chef-8k_110514.htm
 

Chefs’ Warehouse, Inc. 8-K

 

Exhibit 99.1

 

The Chefs’ Warehouse Reports Third Quarter 2014 Financial Results

Net Sales Increase 22% Compared to Third Quarter of 2013

Ridgefield, CT, November 5, 2014 – The Chefs’ Warehouse, Inc. (NASDAQ: CHEF), a premier distributor of specialty food products in the United States and Canada, today reported financial results for its third quarter ended September 26, 2014.

 

Financial highlights for the third quarter of 2014 compared to the third quarter of 2013:

Net sales increased 22% to $208.1 million for the third quarter of 2014 from $170.6 million for the third quarter of 2013.
Net income available for common stockholders was $4.2 million for the third quarter of 2014 and 2013.
Earnings per diluted share available to common stockholders was $0.17 for the third quarter of 2014 compared to $0.20 for the third quarter of 2013.
Modified pro forma earnings per diluted share available to common stockholders1 was $0.15 per diluted share for the third quarter of 2014 compared to $0.21 per diluted share for the third quarter of 2013.
Adjusted EBITDA1 was $10.6 million for the third quarter of 2014 compared to $12.0 million for the third quarter of 2013.

 

“During the third quarter we experienced improvement in our core specialty business, especially in case growth, which was up 5.1% over the third quarter of 2013,” said Chris Pappas, chairman and chief executive officer of The Chefs’ Warehouse, Inc. “While we are pleased with the performance of our core businesses, our results were negatively impacted by virtually unprecedented inflation - particularly in the dairy, cheese and proteins categories - and the performance of our Allen Brothers business unit. We have continued to make significant changes and investments at Allen Brothers to improve the financial performance of that business and see even more long-term potential for growth than originally projected. Finally, we are very excited about our most recent acquisition of Euro Gourmet Inc. and the expanded customer and product offering that it brings to our Mid-Atlantic operation.”

 

Third Quarter Fiscal 2014 Results

Net sales for the quarter ended September 26, 2014 increased approximately 22.0% to $208.1 million from $170.6 million for the quarter ended September 27, 2013. The increase in net sales was the result of the acquisition of Allen Brothers in late 2013, as well as organic sales growth in the Company’s core specialty business. The Allen Brothers acquisition accounted for approximately $19.5 million of our year-over-year net sales growth for the quarter. Organic growth contributed approximately $18.0 million, or 10.5%, to our year over year growth, reflecting underlying case growth of 5.1%, unique customer growth of 10.0% and placement growth of 5.6% in our core business. Inflation continued to increase sequentially during the quarter, particularly in the dairy, cheese and protein categories, and was approximately 5.6% for the quarter.

 

Gross profit increased approximately 15.3% to $50.7 million for the third quarter of 2014 from $44.0 million for the third quarter of 2013. Gross profit margin decreased approximately 143 basis points to 24.4% from 25.8%. This decrease was due in large part to the shift in product mix toward more protein items, as well as the performance of Allen Brothers. Gross profit margins were also negatively impacted by inflation, most significantly in the dairy category.

 

 

1 Please see the Consolidated Statements of Operations at the end of this earnings release for a reconciliation of EBITDA, Adjusted EBITDA, modified pro forma net income available to common stockholders and modified pro forma EPS to these measures’ most directly comparable GAAP measure.

 

 
 

 

Total operating expenses increased by approximately 20.7% to $41.7 million for the third quarter of 2014 from $34.5 million for the third quarter of 2013. As a percentage of net sales, operating expenses were 20.0% in the third quarter of 2014 compared to 20.2% in the third quarter of 2013. The decrease in our operating expense ratio is primarily attributable to the recovery of approximately $1.5 million related to the settlement of a dispute with the former owners of Michael’s Finer Meats related to the previously disclosed inventory issues at that subsidiary, offset by higher net shipping costs and catalog promotion costs related to Allen Brothers, and increased investments in information technology initiatives.

 

Operating income for the third quarter of 2014 was $9.0 million compared to $9.4 million for the third quarter of 2013, reflecting the increase in gross profit offset by increased operating expenses discussed above. As a percentage of net sales, operating income was 4.3% in the third quarter of 2014 compared to 5.5% in the prior year’s third quarter.

 

Net income available to common stockholders was $4.2 million, or $0.17 per diluted share, for the third quarter of 2014 compared to $4.2 million, or $0.20 per diluted share, for the third quarter of 2013. The weighted average shares outstanding for the third quarter of 2014 reflects the impact of the Company’s common stock offering completed in September 2013.

 

On a non-GAAP basis, adjusted EBITDA was $10.6 million in the third quarter of 2014 compared to $12.0 million in the third quarter of 2013. Modified pro forma net income available to common stockholders1 was $3.7 million and modified pro forma EPS was $0.15 for the third quarter of 2014 compared to modified pro forma net income available to common stockholders of $4.4 million and modified pro forma EPS of $0.21 for the third quarter of 2013.

 

2014 Guidance

The Company is updating its financial guidance for 2014 to be as follows:

 

Revenue between $825.0 million and $835.0 million.
Adjusted EBITDA between $43.7 million and $46.3 million.
Net income between $14.3 million and $15.5 million.
Net income per diluted share between $0.57 and $0.62.
Modified pro forma net income per diluted share between $0.60 and $0.65.

 

The above guidance is based upon an estimated effective tax rate of approximately 41.0% and an estimated fully diluted share count of 25.0 million shares.

 

Conference Call

The Company will host a conference call to discuss third quarter 2014 financial results today at 5:00 p.m. ET. Hosting the call will be Chris Pappas, chairman and chief executive officer, and John Austin, chief financial officer. The conference call can be accessed live over the phone by dialing (877) 705-6003 or for international callers (201) 493-6725. A replay will be available one hour after the call and can be accessed by dialing (877) 870-5176 or for international callers (858) 384-5517; the conference ID is 13591229. The replay will be available until Wednesday, November 12, 2014. The call will also be webcast live from the Company’s investor relations website (http://investors.chefswarehouse.com). A replay of the webcast will be available at this location for 30 days.

 

 

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Forward-Looking Statements

Safe Harbor Statement under the Private Securities Litigation Reform Act of 1995: Statements in this press release regarding the Company’s business that are not historical facts are “forward-looking statements” that involve risks and uncertainties and are based on current expectations and management estimates; actual results may differ materially. The risks and uncertainties which could impact these statements include, but are not limited to, the Company’s sensitivity to general economic conditions, including the current economic environment, changes in disposable income levels and consumer discretionary spending on food-away-from-home purchases; the Company’s vulnerability to economic and other developments in the geographic markets in which it operates; the risks of supply chain interruptions due to a lack of long-term contracts, severe weather or more prolonged climate change, work stoppages or otherwise; the risk of loss of customers due to the fact that the Company does not customarily have long-term contracts with its customers; changes in the availability or cost of the Company’s specialty food products; the ability to effectively price the Company’s specialty food products and reduce the Company’s expenses; the relatively low margins of the foodservice distribution industry and the Company’s and its customers’ sensitivity to inflationary and deflationary pressures; the Company’s ability to successfully identify, obtain financing for and complete acquisitions of other foodservice distributors and to integrate and realize expected synergies from those acquisitions; the Company’s ability to deploy the remaining net proceeds from its September 2013 common stock offering within the timeframe currently contemplated; the Company’s ability to open, and begin servicing customers from, a new Chicago distribution center and the expenses associated therewith; increased fuel costs and expectations regarding the use of fuel surcharges; fluctuations in the wholesale prices of beef, poultry and seafood, including increases in these prices as a result of increases in the cost of feeding and caring for livestock; the loss of key members of the Company’s management team and the Company’s ability to replace such personnel; the strain on the Company’s infrastructure and resources caused by its growth; the Company’s ability to recover its losses related to the accounting issue at its Michael’s Finer Meats subsidiary from the former owners of that business; and the results of the Company’s continuing investigation into the accounting issue involving its Michael’s Finer Meats subsidiary. Any forward-looking statements are made pursuant to the Private Securities Litigation Reform Act of 1995 and, as such, speak only as of the date made. A more detailed description of these and other risk factors is contained in the Company’s most recent annual report on Form 10-K filed with the Securities and Exchange Commission on March 12, 2014 and other reports filed by the Company with the SEC since that date. The Company is not undertaking to update any information in the foregoing report until the effective date of its future reports required by applicable laws. Any projections of future results of operations are based on a number of assumptions, many of which are outside the Company’s control and should not be construed in any manner as a guarantee that such results will in fact occur. These projections are subject to change and could differ materially from final reported results. The Company may from time to time update these publicly announced projections, but it is not obligated to do so.

 

About The Chefs’ Warehouse

The Chefs’ Warehouse, Inc. (http://www.chefswarehouse.com) is a premier distributor of specialty food products in the United States and Canada focused on serving the specific needs of chefs who own and/or operate some of the nation’s leading menu-driven independent restaurants, fine dining establishments, country clubs, hotels, caterers, culinary schools, bakeries, patisseries, chocolatiers, cruise lines, casinos and specialty food stores. The Chefs’ Warehouse, Inc. carries and distributes more than 30,000 products to more than 20,000 customer locations throughout the United States and Canada.

 

Contact:

Investor Relations

John Austin, (718) 684-8415

 

 

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THE CHEFS’ WAREHOUSE, INC.

CONDENSED CONSOLIDATED STATEMENTS OF OPERATIONS

THIRTEEN AND THIRTY-NINE WEEKS ENDED SEPTEMBER 26, 2014 AND SEPTEMBER 27, 2013

(unaudited; in thousands except share amounts and per share data)

 

   Thirteen Weeks Ended  Thirty-Nine Weeks Ended
   September 26, 2014  September 27, 2013  September 26, 2014  September 27, 2013
             
Net Sales  $208,070   $170,581   $608,397   $480,158 
Cost of Sales   157,377    126,624    459,234    357,068 
Gross Profit   50,693    43,957    149,163    123,090 
                     
Operating Expenses   41,660    34,522    127,824    96,701 
Operating Income   9,033    9,435    21,339    26,389 
                     
Interest Expense   1,896    2,328    6,063    5,598 
Loss (Gain) on Disposal of Assets   5    —      (6)   4 
                     
Income Before Income Taxes   7,132    7,107    15,282    20,787 
                     
Provision for Income Tax Expense   2,925    2,947    6,266    8,633 
                     
Net Income Available to Common Stockholders  $4,207   $4,160   $9,016   $12,154 
                     
                     
Net Income Per Share Available to Common Stockholders:               
Basic  $0.17   $0.20   $0.37   $0.58 
Diluted  $0.17   $0.20   $0.36   $0.58 
                     
Weighted Average Common Shares Outstanding:               
Basic   24,649,837    20,928,148    24,631,934    20,819,209 
Diluted   24,845,899    21,145,159    24,845,212    21,052,560 

 

 

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THE CHEFS’ WAREHOUSE, INC.

CONDENSED CONSOLIDATED BALANCE SHEET

AS OF SEPTEMBER 26, 2014 AND DECEMBER 27, 2013

(in thousands)

 

   September 26,
2014
  December 27,
2013
   (unaudited)   
Cash  $5,157   $20,014 
Accounts receivable, net   88,299    76,413 
Inventories, net   70,553    64,710 
Deferred taxes, net   3,635    2,708 
Prepaid expenses and other current assets   11,091    16,250 
      Total current assets   178,735    180,095 
           
Restricted cash   —      5,578 
Equipment and leasehold improvements, net   40,633    27,589 
Software costs, net   4,701    2,265 
Goodwill   77,532    78,026 
Intangible assets, net   52,948    57,450 
Other assets   3,683    3,755 
      Total assets   358,232    354,758 
           
           
Accounts payable and accrued liabilities   32,082    33,925 
Accrued liabilities   16,420    15,803 
Accrued compensation   6,209    5,996 
Current portion of long-term debt   7,252    6,867 
      Total current liabilities   61,963    62,591 
           
Long-term debt, net of current portion   137,565    140,847 
Deferred taxes, net   8,580    8,338 
Other liabilities   8,929    10,917 
      Total liabilities   217,037    222,693 
           
Preferred stock   —      —   
Common stock   251    250 
Additional paid in capital   97,518    96,973 
Cumulative translation adjustment   (646)   (214)
Retained earnings   44,072    35,056 
Stockholders’ equity   141,195    132,065 
           
Total liabilities and stockholders’ equity  $358,232   $354,758 

 

 

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THE CHEFS’ WAREHOUSE, INC.

CONDENSED CASH FLOW STATEMENT

FOR THE THIRTY-NINE WEEKS ENDED SEPTEMBER 26, 2014 AND SEPTEMBER 27, 2013

(unaudited; in thousands)

 

   September 27,
2014
  September 27,
2013
       
Cash flows from operating activities:      
Net Income  $9,016   $12,154 
           
Adjustments to reconcile net income to net cash provided by operating activities:          
     Depreciation   2,230    1,925 
     Amortization   4,405    3,537 
     Provision for allowance for doubtful accounts   759    443 
     Deferred credits   (50)   282 
     Deferred taxes   (1,071)   228 
     Amortization of deferred financing fees   640    405 
     Stock compensation   1,032    892 
     (Gain) loss on disposal of assets   (6)   4 
     Change in fair value of earnout   324    49 
Changes in assets and liabilities, net of acquisitions:          
     Accounts receivable   (12,482)   (2,136)
     Inventories   (6,013)   (1,262)
     Prepaid expenses and other current assets   5,152    (133)
     Accounts payable and accrued liabilities   (2,696)   (1,448)
     Other liabilities   (92)   26 
     Other assets   (520)   (218)
     Net cash provided by operating activities   628    14,748 
           
Cash flows from investing activities:          
     Capital expenditures   (15,775)   (5,660)
     Proceeds from asset disposals   50    —   
     Purchase price adjustment (cash paid) for acquisitions   400    (54,364)
     Net cash used in investing activities   (15,325)   (60,024)
           
Cash flows from financing activities:          
     Change in restricted cash   5,578    4,800 
     Proceeds from senior secured notes   —      100,000 
     Net proceeds from secondary offering   —      75,060 
     Payment of debt   (5,211)   (3,652)
     Payment of deferred financing fees   —      (1,230)
     Borrowings under revolving credit line   —      70,800 
     Payments under revolving credit line   —      (145,800)
     Surrender of shares to pay withholding taxes   (486)   (270)
     Net cash (used in) provided by financing activities   (119)   99,708 
           
Effect of foreign currency translation on cash and cash equivalents   (41)   66 
           
Net (decrease) increase in cash and cash equivalents   (14,857)   54,498 
Cash and cash equivalents at beginning of period   20,014    118 
Cash and cash equivalents at end of period  $5,157   $54,616 

 

 

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THE CHEFS’ WAREHOUSE, INC.

RECONCILIATION OF EBITDA AND ADJUSTED EBITDA TO NET INCOME

THIRTEEN AND THIRTY-NINE WEEKS ENDED SEPTEMBER 26, 2014 AND SEPTEMBER 27, 2013

(unaudited; in thousands)

 

   Thirteen Weeks Ended  Thirty-Nine Weeks Ended
   September 26,
2014
  September 27,
2013
  September 26,
2014
  September 27,
2013
             
Net Income:  $4,207   $4,160   $9,016   $12,154 
     Interest expense   1,896    2,328    6,063    5,598 
     Depreciation   683    653    2,230    1,925 
     Amortization   1,468    1,236    4,405    3,537 
     Provision for income tax expense   2,925    2,947    6,266    8,633 
     EBITDA (1)   11,179    11,324    27,980    31,847 
                     
Adjustments:                    
     Stock compensation (2)   314    303    1,032    892 
     Duplicate rent(3)   412    400    1,279    1,118 
     Investigation Costs (4)   13    —      638    —   
     Integration/Deal Costs (5)   127    —      564    —   
     Settlement with Seller (6)   (1,477)   —      (1,477)   —   
                     
Adjusted EBITDA (1)  $10,568   $12,027   $30,016   $33,857 

 

1.We are presenting EBITDA and Adjusted EBITDA, which are not measurements determined in accordance with the U.S. generally accepted accounting principles, or GAAP, because we believe these measures provide additional metrics to evaluate our operations and which we believe, when considered with both our GAAP results and the reconciliation to net income, provide a more complete understanding of our business than could be obtained absent this disclosure. We use EBITDA and Adjusted EBITDA, together with financial measures prepared in accordance with GAAP, such as revenue and cash flows from operations, to assess our historical and prospective operating performance and to enhance our understanding of our core operating performance. The use of EBITDA and Adjusted EBITDA as performance measures permits a comparative assessment of our operating performance relative to our performance based upon GAAP results while isolating the effects of some items that vary from period to period without any correlation to core operating performance or that vary widely among similar companies.
2.Represents non-cash stock compensation expense associated with awards of restricted shares of our common stock to our key employees and our independent directors.
3.Represents rent expense and other facility costs, including utilities and insurance, incurred on the renovation and expansion of our Bronx, NY distribution facility while we are unable to use the facility.
4.Represents the costs incurred in our previously disclosed investigation of the accounting issue at Michael’s Finer Meats.
5.Represents outside costs incurred to complete acquisitions and integrate acquisitions onto a common IT platform.
6.Represents the payment received from the former owners of Michael’s Finer Meats in settlement of a dispute involving the previously disclosed accounting issue related to inventory.

 

 

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THE CHEFS’ WAREHOUSE, INC.

RECONCILIATION OF MODIFIED PRO FORMA NET INCOME TO NET INCOME

THIRTEEN AND THIRTY-NINE WEEKS ENDED SEPTEMBER 26, 2014 AND SEPTEMBER 27, 2013

(unaudited; in thousands except share amounts and per share data)

 

   Thirteen Weeks Ended  Thirty-Nine Weeks Ended
   September 26, 2014  September 27, 2013  September 26, 2014  September 27, 2013
             
Net Income Available to Common Stockholders  $4,207   $4,160   $9,016   $12,154 
                     
Adjustments to Reconcile Modified Pro Forma Net Income to Net Income (1):          
     Duplicate Rent (2)   412    400    1,279    1,118 
     Investigation Costs (3)   13    —      638    —   
     Integration/Deal Costs (4)   127    —      564    —   
     Adjustment of Deferred Financing Fees (5)   —      —      —      (134)
     Settlement With Sellers (6)   (1,477)   —      (1,477)   —   
     Tax Effect Adjustments (7)   379    (166)   (412)   (408)
                     
Total Adjustments   (546)   234    592    576 
                     
Modified Pro Forma Net Income Available to Common Stockholders  $3,661   $4,394   $9,608   $12,730 
                     
Diluted Earnings per Share - Modified Pro Forma  $0.15   $0.21   $0.39   $0.60 
                     
Diluted Shares Outstanding - Modified Pro Forma (8)   24,845,899    21,145,159    24,845,212    21,052,560 

 

1.We are presenting modified pro forma net income available to common stockholders and modified pro forma EPS, which are not measurements determined in accordance with U.S. generally accepted accounting principles, or GAAP, because we believe these measures provide additional metrics to evaluate our operations and which we believe, when considered with both our GAAP results and the reconciliation to net income available to common stockholders, provide a more complete understanding of our business than could be obtained absent this disclosure. We use modified pro forma net income available to common stockholders and modified pro forma EPS, together with financial measures prepared in accordance with GAAP, such as revenue and cash flows from operations, to assess our historical and prospective operating performance and to enhance our understanding of our core operating performance. The use of modified pro forma net income available to common stockholders and modified pro forma EPS as performance measures permits a comparative assessment of our operating performance relative to our performance based upon our GAAP results while isolating the effects of some items that vary from period to period without any correlation to core operating performance or that vary widely among similar companies.
2.Represents rent expense and other facility costs, including utilities and insurance, incurred on the renovation and expansion of our Bronx, NY distribution facility while we are unable to use the facility.
3.Represents the costs incurred in our previously disclosed investigation of the accounting issue at Michael’s Finer Meats.
4.Represents outside costs incurred to complete acquisitions and integrate acquisitions onto a common IT platform.
5.Represents adjustment of deferred financing fees in connection with refinancing our senior secured credit facilities in April 2012.
6.Represents the payment received from the former owners of Michael’s Finer Meats in settlement of a dispute involving the previously disclosed accounting issue related to inventory.
7.Represents the tax effect of items 2 through 6 above.

 

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THE CHEFS’ WAREHOUSE, INC.

RECONCILIATION OF ADJUSTED EBITDA GUIDANCE FOR FISCAL 2014

(unaudited; in thousands)

 

   Low-End
Guidance
  High-End
Guidance
       
Net Income:  $14,300   $15,500 
     Provision for income tax expense   9,900    10,700 
     Depreciation & amortization   8,800    9,000 
     Interest expense   8,000    8,300 
     EBITDA (1)   41,000    43,500 
           
Adjustments:          
     Stock compensation (2)   1,300    1,400 
     Duplicate rent (3)   1,500    1,600 
     Investigation costs (settlement) (4)   (800)   (900)
     Integration costs (5)   700    700 
           
           
Adjusted EBITDA (1)  $43,700   $46,300 

 

1.We are presenting estimated EBITDA and Adjusted EBITDA, which are not measurements determined in accordance with the U.S. generally accepted accounting principles, or GAAP, because we believe these measures provide additional metrics to evaluate our currently projected results and which we believe, when considered with both our GAAP results and the reconciliation to estimated net income, provide a more complete understanding of our expectations for our business than could be obtained absent this disclosure. We use EBITDA and Adjusted EBITDA, together with financial measures prepared in accordance with GAAP, such as revenue and cash flows from operations, to assess our historical and prospective operating performance and to enhance our understanding of our core operating performance. The use of EBITDA and Adjusted EBITDA as performance measures permits a comparative assessment of our expectation regarding our operating performance relative to our estimated performance based upon GAAP results while isolating the effects of some items that vary from period to period without any correlation to core operating performance or that vary widely among similar companies.
2.Represents non-cash stock compensation expense expected to be associated with awards of restricted shares of our common stock to our key employees and our independent directors.
3.Represents rent and other facility costs, including utilities and insurance, expected to be incurred on the renovation and expansion of our Bronx, NY distribution facility while we are unable to use the facility.
4.Represents the costs expected to be incurred in our investigation of the accounting issue at Michael’s Finer Meats, offset by the amount paid in settlement of the related dispute with the former owners of that business.
5.Represents certain third party costs expected to be incurred to integrate and standardize Allen Brothers’ and Michael’s Finer Meats’ information technology, operations and financial systems.

 

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THE CHEFS’ WAREHOUSE, INC.

FULLY DILUTED EPS GUIDANCE FOR FISCAL 2014

 

   Low-End  High-End
   Guidance  Guidance
       
Net income per diluted share  $0.57   $0.62 
           
Duplicate rent (2)   0.03    0.03 
Investigation costs (settlement) (3)   (0.02)   (0.02)
Integration costs (4)   0.02    0.02 
           
Modified pro forma net income per diluted share (5)  $0.60   $0.65 

 

1.Guidance is based upon an estimated effective tax rate of 41.0% and an estimated fully diluted share count of 25.0 million shares.
2.Represents rent and other facility costs, including utilities and insurance, expected to be incurred in connection with the renovation and expansion of our Bronx, NY facility while we are unable to use the facility.
3.Represents the costs expected to be incurred in our investigation of the accounting issue at Michael’s Finer Meats, offset by the amount paid in settlement of the related dispute with the former owners of that business.
4.Represents third party costs expected to be incurred to integrate and standardize Allen Brothers’ and Michael’s Finer Meats’ information technology, operations and financial systems.
5.We are presenting estimated modified pro forma EPS, which is not a measurement determined in accordance with U.S. generally accepted accounting principles, or GAAP, because we believe this measure provides an additional metric to evaluate our currently projected results and which we believe, when considered with both our estimated GAAP results and the reconciliation to estimated net income per diluted share, provides a more complete understanding of our expectations for our business than could be obtained absent this disclosure. We use modified pro forma EPS, together with financial measures prepared in accordance with GAAP, such as revenue and cash flows from operations, to assess our historical and prospective operating performance and to enhance our understanding of our core operating performance. The use of modified pro forma EPS as a performance measure permits a comparative assessment of our expectations regarding our estimated operating performance relative to our estimated operating performance based on our GAAP results while isolating the effects of some items that vary from period to period without any correlation to core operating performance or that vary widely among similar companies.

 

 

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